A bright, medium-to-light-bodied coffee with fruit forward notes, berry undertones, distinct floral tones in the aroma. An intense and complex flavour that is clean and flowery, and a vibrant citrus finish.
This East African coffee is made for those who prefer a lighter roast and higher caffeine content.
Origins // Ethiopia, Southern Yirgacheffe
Roast // Light ——— || —————Dark
Acidity // Soft, sweet and citric
Notes // Floral, citrus, apricot, Blueberry
Brew // Filter or espresso